Monday, October 20, 2008

Spaghetti 意大利面

Spaghetti always very easy to prepare. And this time I use hamburger (beef) to prepare it. Super easy to prepared it. wahahaha!!


Ingredients:
Pasta, tomato paste, hamburger (make it into small pieces), onion, parsley, salt and sugar

Method:
1. Hot pan and fry hamburger first, then follow with fry the onion.
2. Add tomato paste and some water
3. Start seasoning when the paste start boiling.
4. Add seasoning as you like.
5. Done, and ready to pour on top your pasta.
6. Sprinkler some parsley.

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