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Chicken, Scallion, Ginger paste, alcohol (Some), Oyster sauce, Black soy sauce, salt, sugar and sesame oil
Method:
1. Marinade Chicken with Oyster sauce, black soy sauce and sesame oil for 10 minutes.
2. Hot pan and fry scallion and ginger paste.
3. Add Chicken meat then add some water
4. Seasoning with little bit of salt and sugar.
5. Add little bit of alcohol (preference)
6. Serve
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