
Ingredient:
1. Eggplant
2. Flour (for fry chicken flour)
3. one egg (beat)
4. Bread crumbs

1. Cut eggplant into pieces.
2. Apply egg on the eggplant.
3. Add some flour on the eggplant.
4. Follow with bread crumbs.
5. Finally, heat the oil before you put the eggplant to fry.
6. Fry till yellow color
7. Ready to serve.
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